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  • Lifetime Nutrition and Wellness
  • Scope and Sequence: Lifetime Nutrition and Wellness
  • Lesson Plan: ChooseMyPlate – Dairy, Major Minerals and Electrolytes
  • Lesson Plan: ChooseMyPlate – Fruits and Water-Soluble Vitamins
  • Lesson Plan: ChooseMyPlate – Oils and Fats
  • Lesson Plan: ChooseMyPlate – Physical Activity and Sports Nutrition
  • Lesson Plan: ChooseMyPlate – Protein Foods and Trace Minerals
  • Lesson Plan: ChooseMyPlate – Vegetables and Fat-Soluble Vitamins
  • Lesson Plan: ChooseMyPlate - Weight Management, Calories and Fad Diets
  • Lesson Plan: ChooseMyPlate – Grains and Carbohydrates
  • Lesson Plan: Nutrition Principles for a Lifetime of Wellness
  • Lesson Plan: More Power To You! The Energy in Food
  • Lesson Plan: Inside the Package - Understanding the Nutrition Facts Label
  • Lesson Plan: We Are What We Eat – Connecting Food and Health
  • Lesson Plan: Nutritious Cupcake Wars Competition
  • Lesson Plan: Maintaining a Healthy Digestive System
  • Lesson Plan: Type I Diabetes Investigation
  • Review the scope and sequence document. One or more lesson plans are currently not available.
  • Lesson Plan: Table Settings Etiquette and Presentation
  • Lesson Plan: Successful Lab Management Guidelines
  • Lesson Plan: End of Course Project Options for Lifetime Nutrition and Wellness
  • Lesson Plan: Careers in Nutrition - Keeping Everyone Healthy
  • Lesson Plan: Introduction to Lifetime Nutrition and Wellness
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Lesson Plan: ChooseMyPlate – Grains and Carbohydrates

Resource ID
19733
Grade Range
9
10
11
12
Institutional Organization
Stephen F. Austin State University

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Description

Description

In this lesson, students will analyze carbohydrates for their functions and food sources, understand the role of nutrients in the body, and plan and prepare a grain group recipe.    

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Documents
Lesson Plan: ChooseMyPlate - Grains and Carbohydrates.docx
Carbohydrates-PPT.pptx
Carbohydrates-Key.pdf
Carbohydrates.pdf
ChooseMyPlate-Grains-Key.pdf
ChooseMyPlate-Grains.pdf
Choosing-Whole-Grain-Foods.pdf
Fast-and-Easy-Recipes2.pdf
Growing-with-Grains-Program.pdf
Healthy-Recipes3.pdf
Make-Half-Your-Grains-Whole.pdf
Myplate-Grains.pdf
Substitutions-for-Healthier-Cooking-and-Baking3.pdf
Whole-Grain-Lesson.pdf
Whole-Grain-Recipes.pdf
Whole-Grain-Scramble.pdf
Rubric-for-Laboratory-Experience-Grains.pdf
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