Resource ID:
14365
Grade Range:
10, 11, 12
In this lesson, students will learn about business activities, production, marketing, management, finance, marketing, and the impact of international economy on business activities.
Resource ID:
11627
Grade Range:
10, 11, 12
In this lesson students will learn about bookkeeping skills necessary for a virtual business office. Students will consider how business activities affect accounting equation, complete accounting equations and a chart of accounts.
Resource ID:
13394
Grade Range:
10, 11, 12
Correctional administrators face challenges involving staff, use of technology, and health care costs. These challenges have implications for the future of corrections. It is essential that correctional officers understand these issues and the…
Resource ID:
11273
Grade Range:
11, 12
In this lesson, students will learn to demonstrate characteristics necessary to be a successful student in the Business Management and Administration program.
Resource ID:
20111
Grade Range:
11, 12
In this lesson, students will present the portfolio to interested stakeholders.
Resource ID:
20108
Grade Range:
10, 11, 12
In this lesson, students will create a career portfolio and personal résumé, and rehearse and role-play the interview process. In addition, students will identify self-responsibility and self-management skills, identify proper interview techniques, and…
Resource ID:
20109
Grade Range:
10, 11, 12
In this lesson, students will update a personal career portfolio.
Resource ID:
20110
Grade Range:
11, 12
In this lesson, students will create a career portfolio and personal résumé, and rehearse and role-play the interview process. In addition, students will identify self-responsibility and self-management skills, identify proper interview techniques, and…
Resource ID:
20112
Grade Range:
10, 11, 12
In this lesson, students will identify self-responsibility and self-management skills, review components of resumes, portfolios, and interviews. Students will also create a personal resume, enhance a career portfolio with additional items, identify proper…
Resource ID:
7466
Grade Range:
9, 10, 11, 12
In this lesson, students learn about the common practices used in the transportation industry including the application of GIS and GPS.
Resource ID:
6704
Grade Range:
10, 11, 12
In this lesson, students will use information technology tools specific to agriculture, food, and natural resource to access, manage, integrate, and create information. Students also learn the benefits of Geographic Information Systems and Global…
Resource ID:
11436
Grade Range:
10, 11, 12
The purpose of this lesson is to help students gain a basic understanding of global business, its definition and development.
Resource ID:
20107
Grade Range:
10, 11, 12
In this lesson, students will synthesize indigenous ingredients from global cuisine to create innovative dishes.
Resource ID:
12531
Grade Range:
11, 12
In this lesson, students learn about infectious diseases that are the leading causes of death worldwide. They also learn to differentiate between emerging and reemerging diseases, analyze common infectious diseases, and examine available technology to…
Resource ID:
11295
Grade Range:
10, 11, 12
In this lesson, students will learn about the global economy, conduct research on the culture of a foreign country and its impact on business relations, and write an essay about their views on outsourcing.
Resource ID:
10725
Grade Range:
11, 12
This lesson in Practicum of Fashion Design helps guide student through an appreciation of the marketing and retail buying on a global market and assess the benefits of international trade.
Resource ID:
12091
Grade Range:
11, 12
In this lesson, students will learn to demonstrate characteristics necessary to be a successful student in the GPA program by obtaining all signatures necessary on required forms.
Resource ID:
10747
Grade Range:
10, 11, 12
In this Practicum lesson, students will participate in an interactive group to design a mock business venture in the Graphic Arts and Communication Industry.
Resource ID:
20106
Grade Range:
10, 11, 12
In this lesson, students will explain procedures to meet guest needs, including guest registration, rate assignment, room assignment, and determination of payment methods. Students will also discuss the importance of check-out procedures to ensure guest…
Resource ID:
12516
Grade Range:
9, 10
In this lesson, students will understand the importance of hand washing in order to deliver quality health care, and they will practice the proper procedures for hand washing
